775-246-7900
240 Dayton Valley Rd
DAYTON
Hours
Monday | 11:00 am – 7:00 pm |
Tuesday | 11:00 am – 7:00 pm |
Wednesday | 11:00 am – 7:00 pm |
Thursday | 11:00 am – 7:00 pm |
Friday | 11:00 am – 8:00 pm |
Saturday | 11:00 am – 7:00 pm |
Sunday | 9:30 am – 7:00 pm |
Menu Navigation
Appetizers
Mexican Shrimp Cocktail | 14.50 |
Avocado, shrimp, and spices in broth
Add Chicken $2
Add Beef $3
Add Steak $4
Add Chicken $2
Add Steak $3
Add Shrimp $4
Add Mozzarella Sticks $3
1lb. of Jumbo Chicken Wings | 6pc – 11.95 12pc – 16.95 24pc – 24 |
Meatiest and tastiest wings around.
Choice of sauce:
Boneless Wings | 6pc – 11.95 12pc – 16.95 24pc – 28.95 |
Meatiest and tastiest wings around.
Choice of sauce:
Fully Loaded Potato Skins | 10 |
Fresh potatoes with bacon, cheese, chives, and sour cream
Soups
Soup of the Day | Cup – 6.95 Bowl – 8.95 |
Made fresh daily!
1st & 10 Award-Winning Chili | Cup – 7.50 Bowl – 9.50 |
“Hand-made” with brisket of beef, spiced just right. No hamburger here!
Friday – Clam Chowder | Cup – 7.75 Bowl – 9.75 |
Straight from the sea
Salads
Crisp hand – washed lettuce with choice of dressing.
Add garlic bread for $1.50
Buffalo Chicken Salad | 13.95 |
Spicy chicken with blue cheese, tossed with your favorite dressing
Add Chicken $3
Add Steak $5
Add Salmon $7
Add Chicken $3
Add Steak $5
Add Salmon $7
Burgers
Served with choice of:
- French fries
- Home-made chips
- Soup
- Salad
Substitute for sweet potato fries or onion rings for $2.25.
Add soup $2.25
All extra toppings 75¢ each
Chicken Burgers
1st & 10 Chicken Burger | 13.50 |
Grilled chicken fillet, loaded with grilled peppers and onions
All extra toppings 75¢ each
All extra toppings 75¢ each
Sandwiches
Specialty Sandwiches
Served with choice of:
- French fries
- Home-made chips
- Soup
- Salad
Substitute for sweet potato fries or onion rings for $2.25.
Add soup $2.25
New York Steak Sandwich | 16.50 |
8 oz NY steak on a French roll
Add Grilled Peppers or Onions $1.50
Cold Sandwiches
Served with choice of:
- French fries
- Home-made chips
- Salad
Choice of bread
Add Cheese 75¢
Entrees
Served with choice of:
- Potato
- Seasonal Vegetables
Add Green Salad $2.25
Pork Ribs | Full Rack – 26.95 Half Rack – 18.95 |
St. Louis style BBQ ribs, served with coleslaw
Steak & Fish
Hand-cut choice meats, prepared to order.
Served with choice of:
- Potato
- Seasonal Vegetables
Add Green Salad $1.50
Old World Style Fish & Chips | 14.95 |
Italian
Italian sauces made from scratch in the old-world style.
Add Green Salad $1.50
Chicken Marsala Style | 16.95 |
Rich wine and mushroom broth reduction, served with pasta and seasonal vegetables
Chicken Alfredo Fettuccine | 16.95 |
Creamy “hand-made” sauce, served with garlic bread
Pizza
Toppings:
- Cheese
- Pepperoni
- Ham
- Sausage
- Salami
- Chicken
- Jalapeños
- Mushrooms
- Pineapple
- Roasted garlic
- Ground beef
- Bell peppers
- Red onions
- Tomatoes.
Extra Toppings Requested:
- 18″ – $2.75
- 16″ – $2.25
- 14″ – $1.75
Cheese | L (18″) – 22 M (16″) – 20 S (14″) – 18 |
Pepperoni | L (18″) – 23 M (16″) – 21 S (14″) – 19 |
Vegetarian | L (18″) – 24 M (16″) – 22 S (14″) – 20 |
Hawaiian | L (18″) – 24 M (16″) – 22 S (14″) – 20 |
Chicken & Garlic | L (18″) – 24 M (16″) – 22 S (14″) – 20 |
1st & 10 | L (18″) – 26 M (16″) – 24 S (14″) – 22 |
Sausage, ham, chorizo, and jalapeños
Meat Lovers | L (18″) – 26 M (16″) – 24 S (14″) – 22 |
Pepperoni, sausage, ham, and chorizo
BBQ Chicken | L (18″) – 26 M (16″) – 24 S (14″) – 22 |
BBQ sauce, chicken, red onion, and bacon
Tostada | L (18″) – 26 M (16″) – 24 S (14″) – 22 |
Beans, ground beef, sour cream, lettuce, tomato, and olives
Alfredo | L (18″) – 26 M (16″) – 24 S (14″) – 22 |
White sauce, chicken, and scallions
Combination | L (18″) – 26 M (16″) – 24 S (14″) – 22 |
Pepperoni, sausage, onions, bell peppers, mushrooms, and black olives
Mexican
Made to order using the freshest ingredients. All entrees served with rice and beans.
- Chicken,
- Shredded beef
- Ground beef
Baja Fresh Fish Tacos | 15.50 |
With lime, onion, cilantro, and tomato
1st & 10 Salmon Tacos | 17.50 |
Seasoned fish, pico de gallo, and white sauce
1st & 10 Carne Asada Burrito | 15.50 |
Choice steak burrito topped with salsa verde
Chicken Fajita Burrito | 15.50 |
Chicken, grilled peppers, onions, spices, topped with enchilada sauce
Bean & Cheese Burrito | 11.25 |
Add Ground Beef $3
Add Chicken $3
Add Shredded Beef $3
Enchiladas | Cheese & Onion – 14.50 Chicken – 15.50 Beef – 15.50 Pork – 15.50 Shrimp – 17.50 |
Our enchilada sauce is made fresh, the old fashioned way
Add Chicken $3
Add Steak $5
Add Shrimp $7
Add Chicken $3
Add Steak $5
Add Shrimp $7
Add Chicken $3
Add Steak $5
Add Shrimp $7
Add Chicken $3
Add Steak $5
Add Shrimp $7
Wraps
Choice of sides:
- French fries
- Home-made chips
- Salad
Substitute for sweet potato fries or onion rings for $2.25.
Add soup $2.25
Sides & Extras
Extra Ranch or Sauces (2oz cup) | 50¢ |
Dessert
Double Fudge Brownie Sundae | 6.95 |
Homemade brownie, ice cream, whipped cream, and chocolate syrup
Homemade Chocolate Brownie | 4.95 |
Dish of Vanilla Ice Cream | 4.95 |